Laurentina was borne of Carlos Vilela’s proud Portuguese heritage, combined with his love for Mozambique and passion for delicious and authentic ‘Afro-Porto’ food.
Laurentina welcomes its customers as part of ‘the family’. It is unpretentious, relaxed and colourful. Its food is rustic and moreish – including house-made marinades and secret sauces! Its Mozambican beers are cold, and its cocktails are beach-inspired. It’s prices are affordable, and its ambience is lively and family-friendly.